Our Menu
Batter-fried mushrooms served with capsicum & spring onions
Rs1,600
Spicy, Vegetarian
Fresh and crunchy green beans served with onions and garlic
Fu Yung Hai made with prawn meat, leeks and Chinese ingredients
Rich in vitamins (particularly A, B and C), iron, protein, calcium, amino acids and anti-oxidants. Garlic and chilli flakes are added with oil and stir-fried for a minute.
Deep-fried tofu cubes served in a black bean sauce