Our Menu
Fu Yung Hai made with prawn meat, leeks and Chinese ingredients
Rs1,700
Sea food
Fresh and crunchy green beans served with onions and garlic
Fu Yung Hai made with crab, leeks and Chinese ingredients
Sauteed assorted vegetables in oyster sauce
Rich in vitamins (particularly A, B and C), iron, protein, calcium, amino acids and anti-oxidants. Garlic and chilli flakes are added with oil and stir-fried for a minute.